Traditional German plum tart! "This fruit tart is a simple way to use the freshest stonefruit of the season. Don't restrict yourself to plums! Peaches...
Author: SarahBeth
The Upper Peninsula of Michigan became the home of many Cornish emigrants. As a result many Michiganders both living in the upper and lower penisulas grew...
Author: CarrolJ
This Mediterranean marinade couldn't get any easier. I created it for the Zaar World Tour 6, in honor of our team, Zee Zany Zesty Cookz. (Cute, huh?) I...
Author: LifeIsGood
Make and share this Sicilian Stuffed Beef Bracciole recipe from Food.com.
Author: Kimschmee
From: The Kitchen at Johnsonville Sausage The great flavor of Johnsonville Brats® turns this old time favorite into a tradition.
Author: Teri8551
Make and share this Romano's Macaroni Grill Vodka Rustica recipe from Food.com.
Author: adopt a greyhound
Make and share this Wild Mushroom Bacon Pasta With Basil Asiago Cream Sauce recipe from Food.com.
Author: gailanng
Make and share this Hearty Sausage & Rice Casserole recipe from Food.com.
Author: Alley Barbie
Several strong flavours - anchovies, mustard and capers, give this hearty beef casserole a real kick. To make a deliciously easy mash, put four baking...
Author: English_Rose
Tastes great with cheese bread. I add a little yellow food coloring when it is done cooking to give a little bit more pleasing color. If you are pressed...
Author: Krsi Sue
I really enjoy the recipes of Australian chef Bill Granger. He always comes up with dishes that somehow sound indulgent and healthy at the same time. This...
Author: Sarah_Jayne
I saw this featured on a slideshow from Delish. It is a great variation on a salad - the dressing is nice and has a little zip to it too! You'll want to...
Author: Starrynews
I tried many versions and found this one to be our family's favorite. Easy for a weeknight, special enough for company.
Author: The Miserable Gourm
These elegant dessert shells are from Good Housekeeping. Easy to whip up and you can keep some on hand for last minute guests. Wrap well and store for...
Author: WiGal
These potatoes are my own riff on twice baked. Leeks are a classic pairing with potatoes, and the ricotta lends a fluffy creaminess. These are great with...
Author: Kooch
Try swapping out the usual bread for everything bagels the next time you're in making stuffing for a big boost in flavor to a classic dish.
Author: Jonathan Melendez
This is my alteration of Recipe #117205. The main difference is no sugar. I also was not concerned with it being low-fat, so I used whole eggs and milk....
Author: Aimee88
I've been called a redneck for this sort of thing. but i figure Hey, if the shoe fits, why not. it's fun and tasty. hope you enjoy it. easy to change up...
Author: chefmick
The October 11-17, 2009 issue of the American Profile in my Saturday newspaper insert was entitled "Soup's On" A former Navy Seabee (Ken Haedrich) builds...
Author: Sooz Cooks
Nothing beats a piping hot bowl of Creamy Potato and Peppered Bacon Soup on a cold winter night!! Here is a simple, no fuss, delicious family favorite!...
Author: Cleanfreshcuisine
Make and share this Teriyaki Salmon With Pineapple Salsa recipe from Food.com.
Author: Mazdachef
Make and share this Roasted Potatoes With Apple Sausage and Maple Mustard Glaze recipe from Food.com.
Author: Dawn C.
This is a great dish that can easily be double and tripled and used during a dinner party! I posted it with chicken, but it can also be made with lamb...
Author: Palis Favorites
This recipe came from Michael Chiarello's Napa's Style it's a perfect seasoning for poultry and vegetables (so far that's what I've tried it on) Let me...
Author: katie in the UP
One of our family'sfavorite savory cheese dips with delicate crabmeat, shrimp and lobster, crockpot style. Perfect for potlucks and holiday gatherings,...
Author: Lizzymommy
My Great grandmothers recipe for cornbread dressing. After her passing in 2005, It has become more and more important to try to recapture her in small...
Author: Amanda
Make and share this Butternut Custard recipe from Food.com.
Author: ratherbeswimmin
Baked ziti at its best. I use low carb pasta to make it easier for diabetics to enjoy but you can certainly use whatever you enjoy. See note on bottom...
Author: Dissie
from Alton Brown's "Good Eats", this is the ULTIMATE Rib Roast ever! We love it with Ina Garten's Horseradish Sauce, and Yorkshire Puddings.
Author: Lizzymommy
vellutata di cavolfiore Recipe is a modified combination of two recipes given January 2010 copy of La Cucina Italiana
Author: Phil Franco
Make and share this Apricot Jam With Brandy recipe from Food.com.
Author: Tisme
NOTICE: PLEASE OPEN EDIT TO SEE THE CORRECT AMOUNT OF INGREDIENTS. This thick hearty vegetable and bean soup gets it intensity from pancetta, an unsmoked...
Author: Galley Wench
This recipe came about through a lot of trial and error. My guinea pigs...I mean my family and friends finally gave it two thumbs up this week when we...
Author: fishywitch
I grew up loving Swedish Meatballs and wanted a vegetarian substitute. I even suprised myself with its wonderful taste and texture. I served it with mashed...
Author: Howiesar
I added in dried sweet cherries in place of the raisins, it is simply outstanding! Remember if you are using dried cherries, make certain to purchase the...
Author: Kittencalrecipezazz
Make and share this Shirataki Noodle and Tuna Bake recipe from Food.com.
Author: Chiquilette
From Gourmet Magazine. This is a nice twist on regular potato salad. Cook time also includes time to cool the potatoes.
Author: susie cooks
I just made this pizza today and could not believe how good the dough turned out. It is not the traditional way of making it. I folded the edges of the...
Author: Miryam MS
Make and share this Goldy Bear's Shrimp on Wheels recipe from Food.com.
Author: kittycatnap
This elegant soup is perfet for holidays. It can be made ahead and reheated then garnished just before serving. I am going to try this with my abundant...
Author: Ceezie
Terrific with toasted baguette slices or pita chips, this creamy, sweet-savory dip can be prepared up to three days in advance. Refrigerate in a microwave-safe...
Author: Meredith .F
This isn't your typical fried fish and chips style dish. The fish is baked and the potatoes are scalloped in this dish. It is made with a white sauce that...
Author: scherman
Sometimes, there's just nothin better than a big ol' pot of homemade chicken noodle soup!! Here's how I make it! Happy to share it, and hope you enjoy...
Author: Wildflour
Delicious with a little tang. Be careful not to burn these, checking them often in the last 1/2 hour of cooking.
Author: Jen in Victoria
Make and share this Thick Pork Chops With Spiced Apples and Raisins recipe from Food.com.
Author: Splash035
A tasty marriage of two dishes! Okra in this dish may be fresh or frozen, the "Geniuses" wouldn't let me put that in the recipe ingredients. The last 6...
Author: Chef PotPie
This is terrific! I tasted this Chili at Trader Joe's today and I thought it was fantastic! I'm submitting the recipe here so I don't lose it, but also...
Author: trick